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D-Grip Food Shovel

HILL BRUSH

D-Grip Food Shovel

    Model: JB864

    Hand Scoops

    HILL BRUSH

    Hand Scoops

    • Medium size polypropylene hand scoop
    • Capacity 46 US Fluid Ounces
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JH665

    Hand Scoops

    HILL BRUSH

    Hand Scoops

    • Medium size polypropylene hand scoop
    • Capacity 46 US Fluid Ounces
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JH666

    Hand Scoops

    HILL BRUSH

    Hand Scoops

    • Medium size polypropylene hand scoop
    • Capacity 46 US Fluid Ounces
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JH667

    Hand Scoops

    HILL BRUSH

    Hand Scoops

    • Medium size polypropylene hand scoop
    • Capacity 46 US Fluid Ounces
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JH668

    Hand Scoops

    HILL BRUSH

    Hand Scoops

    • Medium size polypropylene hand scoop
    • Capacity 46 US Fluid Ounces
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JH662

    Hand Scoops

    HILL BRUSH

    Hand Scoops

    • Medium size polypropylene hand scoop
    • Capacity 46 US Fluid Ounces
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JH663

    Hand Scoops

    HILL BRUSH

    Hand Scoops

    • Medium size polypropylene hand scoop
    • Capacity 46 US Fluid Ounces
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JH664

    One Piece Food Processing Shovel

    HILL BRUSH

    One Piece Food Processing Shovel

    • D-grip, blue
    • Extremely light and easy to handle, high impact polypropylene gives a smooth, hard and impermeable surface with shock and crack resistance
    • Elastomers are structurally stable between the temperatures of -30°C to +80°C
    • Made from virgin plastics and designed to come in contact with food
    • Handle length: 41"
    • Blade dimensions: 13" L x 12" W
    • Designed to meet needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JB860

    One Piece Food Processing Shovel

    HILL BRUSH

    One Piece Food Processing Shovel

    • D-grip, green
    • Extremely light and easy to handle, high impact polypropylene gives a smooth, hard and impermeable surface with shock and crack resistance
    • Elastomers are structurally stable between the temperatures of -30°C to +80°C
    • Made from virgin plastics and designed to come in contact with food
    • Handle length: 41"
    • Blade dimensions: 13" L x 12" W
    • Designed to meet needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JB861

    One Piece Food Processing Shovel

    HILL BRUSH

    One Piece Food Processing Shovel

    • D-grip, red
    • Extremely light and easy to handle, high impact polypropylene gives a smooth, hard and impermeable surface with shock and crack resistance
    • Elastomers are structurally stable between the temperatures of -30°C to +80°C
    • Made from virgin plastics and designed to come in contact with food
    • Handle length: 41"
    • Blade dimensions: 13" L x 12" W
    • Designed to meet needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JB862

    One Piece Food Processing Shovel

    HILL BRUSH

    One Piece Food Processing Shovel

    • D-grip, white
    • Extremely light and easy to handle, high impact polypropylene gives a smooth, hard and impermeable surface with shock and crack resistance
    • Elastomers are structurally stable between the temperatures of -30°C to +80°C
    • Made from virgin plastics and designed to come in contact with food
    • Handle length: 41"
    • Blade dimensions: 13" L x 12" W
    • Designed to meet needs of food-processing plants or other facilities where HACCP programs have been implemented

    Model: JB863

    T-Grip Food Shovel

    HILL BRUSH

    T-Grip Food Shovel

    • Great for moving large amounts of material
    • Sturdy, yet light and easy to handle
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented
    • All hygiene brushes may be boiled and most may be autoclaved at 134°C

    Model: JF477

    T-Grip Food Shovel

    HILL BRUSH

    T-Grip Food Shovel

    • Great for moving large amounts of material
    • Sturdy, yet light and easy to handle
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented
    • All hygiene brushes may be boiled and most may be autoclaved at 134°C

    Model: JF478

    T-Grip Food Shovel

    HILL BRUSH

    T-Grip Food Shovel

    • Great for moving large amounts of material
    • Sturdy, yet light and easy to handle
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented
    • All hygiene brushes may be boiled and most may be autoclaved at 134°C

    Model: JF479

    T-Grip Food Shovel

    HILL BRUSH

    T-Grip Food Shovel

    • Great for moving large amounts of material
    • Sturdy, yet light and easy to handle
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented
    • All hygiene brushes may be boiled and most may be autoclaved at 134°C

    Model: JF475

    T-Grip Food Shovel

    HILL BRUSH

    T-Grip Food Shovel

    • Great for moving large amounts of material
    • Sturdy, yet light and easy to handle
    • Designed to meet the needs of food-processing plants or other facilities where HACCP programs have been implemented
    • All hygiene brushes may be boiled and most may be autoclaved at 134°C

    Model: JF476

    Showing 1 to 17 of 17 (1 Pages)

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